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Jinan Zhuocheng Bio-Tech Co., Ltd.

Industry News

《The US has imposed a 50% tariff. How can China stabilise Brazilian beef?》

2026/04/26

August 6, 2025, the U.S. policy imposing a 50% "punitive tariff" on Brazilian goods officially took effect. For Brazil's beef export industry, this was nothing short of a sudden cold snap.**

Previously, Brazil's export data to the U.S. was remarkably impressive: In April, it set a record for the highest monthly volume ever at 47,800 tons. In the first half of the year, cumulative exports reached 181,400 tons, generating $1.04 billion in revenue at an average price of $5,730 per ton. However, after the tariff was implemented, export volumes plummeted to 9,745 tons in August, a nearly 80% drop from the peak.

Even more striking, within just two months, the United States fell from being Brazil's second-largest beef buyer to sixth place, with imports of only 19,000 tons. In 2025, Brazil's export share to the U.S. has been slashed in half from last year's 18% to 8%. The Brazilian Association of Meat Exporters estimates that a loss of $1 billion is now inevitable.

The combined tariff rate of 76.4% (36.4% basic tariff + 50% surcharge) has driven up the cost per kilogram of beef by $3.80, completely eradicating the economic viability of Brazilian beef exports to the U.S. A rancher in a major Brazilian producing region lamented, "Orders are disappearing like snowflakes."

Just as the Brazilian livestock industry chain was gripped by anxiety, the strong performance of the Chinese market became a true "stabilizer."

From January to August 2025, China imported 948,200 tons of beef from Brazil, a year-on-year increase of 19.6%. In August alone, China purchased 161,000 tons, accounting for 53.7% of Brazil's total monthly exports, with procurement value soaring 48.1% to $894 million. China's position as Brazil's largest beef buyer has been thoroughly consolidated, with its market share exceeding 65%.

This robust purchasing power not only filled the gap left by the U.S. market but also propelled Brazilian beef to achieve "both volume and price increases": Cumulative exports from January to August reached 2.08 million tons, generating $10.51 billion in revenue, representing year-on-year growth of 15% and 32.9%, respectively. The average export price in August climbed to $5.61 per kilogram, the highest since 2022, marking four consecutive months of increases.

The stabilizing role of the Chinese market is no accident. In August, China's beef imports reached 260,000 tons, with year-on-year growth of 11% for three consecutive months. Through a diversified import market structure dominated by South America with a surge from Australia, China successfully absorbed Brazil's increased supply. More importantly, the resilience of demand driven by domestic consumption upgrades has become evident: Household purchases of beef specifically suited for Chinese cooking styles increased by 47%, while Gen Z's share of purchases through live-streaming e-commerce reached 25%. This structural demand is highly compatible with the product characteristics of Brazilian grass-fed beef.

Against the backdrop of an expected 1% decline in global beef production, China's stable procurement not only alleviated Brazil's immediate crisis but also created a "trade safe haven" effect. As the president of the Brazilian Association of Intensive Animal Husbandry, Veloso, remarked, "Losing U.S. customers is far from the end of the world."

Implications for the Veterinary Drug Foreign Trade Industry

This tariff dispute is reshaping the global beef trade landscape. For the United States, losing access to lean Brazilian beef supplies is putting upward pressure on the prices of processed products like hamburgers. Meanwhile, Brazil has staged an export rebound by pivoting to the Chinese market. From January to August, the growth rate of Brazil's export value far outpaced that of export volume, confirming the value-upgrading potential of the Chinese market.

As domestic beef consumption demand continues to rise, the import market offers ample room for Brazilian beef, further fueling the expansion of Brazil's beef exports to China. It is expected that in the next two to three months, import arrivals will remain high, and the growth momentum of Brazil's exports to China will persist.

For veterinary drug trading companies, this trend warrants close attention. Brazil's livestock industry is accelerating its alignment with the demands of the Chinese market, inevitably increasing investment in areas such as farming scale, disease prevention and control, and feed conversion efficiency. Demand for veterinary drugs, vaccines, additives, and other products related to Brazil's beef industry chain is likely to grow, warranting early strategic positioning.

Conclusion

This crisis has ultimately turned into an opportunity. The Chinese market's "stabilizer" has not only secured Brazil's beef exports for the present but also charted a strategic direction for the future of the livestock industry. For domestic veterinary drug foreign trade enterprises, keeping pace with the rhythm of this industry chain's recovery and upgrading may well represent the next growth breakthrough.